Spices

Overview

Indian spices are renowned worldwide for their rich aroma, natural flavor, and medicinal value, making them an essential ingredient in global cuisines and industries. As the world’s largest producer and exporter of spices, India offers unmatched quality and variety, from turmeric and cumin to chili, pepper, coriander, and spice blends. Backed by centuries of traditional farming and modern processing, our spices meet international standards, ensuring authentic taste, superior quality, and global relevance for buyers across food, health, and wellness sectors.

Key Features

  • Wide range of premium-quality spices sourced directly from farms.
  • ISO-certified varieties cultivated under strict hygiene and safety standards.
  • Available in whole, ground, and blended forms for diverse buyer needs.
  • 100% natural with no artificial colors or preservatives.
  • Packaging options designed to preserve freshness and aroma.
  • Sustainably sourced and available in bulk for B2B importers.

Specifications

Product Forms Whole spices, spice powders, blended mixes
Grades Available Export quality (as per buyer specifications)
Moisture Content < 12% (varies by spice)
Purity Up to 99.5% (clean, machine-sorted)
Packaging 25kg, 50kg bulk bags, or customized as per buyer
Certifications FSSAI, ISO, HACCP, and Spice Board of India approved

Applications